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Mökki Restaurant
Call to Reserve: 7 (7172) 734 000 / +7 771 083 2579

Mökki

Traditional modern italian cuisine

Mökki community table

The spectacular Italian all-day dining restaurant is complemented by a mix of traditional and contemporary Italian cuisine.

  • Opening Hours
  • Monday-Saturday
  • 07:00 - 00:00
  • Last Order
  • 22:30
  • Eastern Mediterranean cuisine

Mökki restaurant

Appetizers & Salads

Eggplant Parmigiana (V, D) - 8900
Classic Southern Italian Dish Made of Mozzarella, Basil and Tomato, Smoked Scamorza Foam
Bruschetta (D, W, SE) - 10500
Toasted Brioche Bread, Beef Tenderloin Carpaccio, Ricotta Mousse, Balsamic Dressing, Sesame Seeds
Paprika Marinated Seabream (D, GF) - 12500
Black Olives, Avocado, Red Pepper Puree, Tomato Confit, Grapefruit Dressing
Burrata (D, N) - 9700
Smoked Eggplant, Toasted Pine Nuts, Cherry Tomato Confit, Fresh Basil
US Beef Tartare (D) - 13900
Dressed Classically, Sautéed Shimeji Mushrooms, Baby Spinach Emulsion, Egg Yolk
Tomato Salad (V, D, N, GF) - 6700
Compressed Beef Tomato Stuffed with Trapanese Pesto, Baby Spinach and Red Pepper Dressing
Fregola Salad (V, D, SE) - 10700
Fregola Pasta, Arugula, Fresh Raspberry, Edamame Bean, Saffron Dressing, Feta Cheese
Stracciatella Salad (D, W, GF) - 10500
Lightly Seared Tuna, Confit Tomato and Shallot, Black Olives, Frisée Leaves

Soups

Minestrone (V, C) - 4500
Classic Northern Italian Style Vegetable Soup with White Beans, Spinach and Barley
Celeriac Veloute (D, W) - 5900
Pulled Beef, Foie Gras, Truffle Oil
Lobster Bisque (SF, W, GF, C) - 6500
Served with Prawn Balls, Black Olives and Confit Tomatoes

Pasta

Baccala Canneloni (D, W) - 13700
Stuffed with Venetian Style Cod Fish, Yellow Tomato Sauce, Grey Mullet Bottarga
Linguine with Prawn Tartare & Crab Meat (SF) - 13500
King Crab, Argentinian Prawn, Cherry Tomato & Dry Garlic
Pumpkin Gnocchi (V, D) - 7700
Pumpkin Sauce, Egg Yolk Emulsion, Parmesan
Tagliatelle with Wild Mushroom (V, D, W) - 9900
Wild Mushroom Ragu & Parmesan Foam
Risotto Lemon and Prawns (D, SF) - 10500
Sea Scallop Carpaccio, Tempura Prawn, Lemon Butter and Crispy Rice Cracker
Rabbit Tortelli (D, W) - 9500
Leek Veloute, Confit Shallot, Rabbit Jus

Main Courses

Wild Sea bass (GF) - 18700
Seared Sea bass, Tomato Duo, Sliced Asparagus
Tempura Black Cod (D) - 19900
Saffron Mayo, Pickled Mushroom, Tomato Powder
Poached Halibut (D, GF) - 14500
Chickpea Veloute, Fried Zucchini, Sour Onion, Mint Air
Octopus Luciana (D, GF, W, C) - 16700
Caper, Anchovy and Tomato, Fried Polenta and Stracciatella
US Beef Tenderloin (200g) (D, GF) - 34900
Served with Potato Gratin, Crispy Chips
Beef Brisket (D, W, C) - 16500
Slow Cooked Beef Brisket, Pappa al Pomodoro, Creamy Leek, Parsley Sponge and Tapioca Chips
Gnocco Romana (D, W, C) - 11900
Pulled Beef, Parmesan Cream, Green Peas
Organic Baby Chicken (D, W, C, GF) - 13700
Eggplant Caponata, Mascarpone Mashed Potato, Chicken Jus, Espuma Spinach

To Share

US Ribeye (350g) (D, GF) - 38900
Served with Spinach and Sundried Tomato, Poached Egg, Parmesan Shavings
Tomahawk Steak (1,2kg) (D, GF) - 44700
Served with Green Peppercorn Sauce
Market Catch of the Day (GF) -
Side dish on Your choice: French Fries, Grilled Vegetables, Mix Green Salad, Steamed Rice
Add Foie Gras (50g) - 8000

Side Dishes

Mashed Potato (D, GF) - 3000
Grilled Asparagus (GF) - 4000
Tempura Cauliflower - 3000
Grilled Vegetables (GF) - 3000
Truffle & Parmesan French Fries (D, GF) - 3000

Neapolitan Style Pizzas

Margherita (V, D) - 5500
Mozzarella, Fresh Basil and Tomato Sauce
Parma (D, P) - 10500
Burrata (125gr), Sliced Parma Ham, Balsamic Sauce, Fresh Arugula
Tartufo (V, D) - 9900
Creamy Truffle Sauce, Mixed Mushroom, Mozzarella
Bonito (D) - 8500
Broccoli Sauce, Anchovy, Stracciatella, Bonito Flakes
Ciliegino (V, D, W, N) - 6900
Mozzarella, Confit Cherry Tomatoes, Thick Tomato Sauce, Basil Pesto
Grassa (D, W, C) - 7700
Mozzarella, Pulled Beef, Sour Onion, Ricotta Lemon Mousse
Add Black Truffle (5g) - 17500
Add Black Truffle (10g) - 35000

Stay Sweet

Another Tiramisu - 6500
Orange Sabayon, Coffee Sponge Cake, Coffee Espuma
All Around Nuts - 6500
Sable Tart, Honey Nuts, Chantilly Cream
Like A Mille Feuille - 6000
Caramelized Puff Pastry, Caramel, White Chocolate Ganache, Chocolate Sauce
Black Forest - 6500
Light Dark Chocolate Mousse, Brownies, Amaretto Cherries
Vegan Lifestyle - 5000
Coconut Milk, Chia Seed, Mango Puree, Berries
Homemade Sorbet and Ice-cream (per scoop) - 2500

Deli & Co. Charcuterie

Prosciutto Crudo Galloni - 11200
Prosciutto Crudo San Michele - 10200
Mortadella - 4400
Capocollo - 7000
Salame Milano - 5000

Deli & Co. Cheese

Sheep Cheese Vega - 5600
Sheep Cheese Paraje - 7000
Sheep Cheese Ginestrino - 6000
Parmigiano Reggiano - 6700

Pricing Message

All prices include 12% VAT and do not include 10% service charge -

Mökki Cafe

Appetizers & Beyond

Cold Cuts Platter (200g) - 13000
Selection of imported cold cuts, served with condiments and bread
Cheese Platter (200g) - 10000
Selection of cheese, served with condiments аnd bread
Nicoise (D, GF) - 6500
Can Tuna, Cucumber, Tomato, Green Beans, Boiled Egg, Potato
with Chicken Breast
- 4000.00
with Grilled Prawns
- 4300.00
Caprese Salad (D) - 5000
Tomato, Mazzarella, Basil, Balsamic Dressing
Caesar Salad (V, D) - 6000
Romaine Lettuce, Parmesan and Croutons
Add Chicken Breast
- 8000.00
Add Grilled Prawns
- 9500.00
Greek Quinoa Salad (V, D, GF) - 6000
Cucumber, Red and Yellow Peppers, Tomato, Red Onion, Feta, Black Olives, Quinoa
Soup of the Day - 4000
Let us explain you what’s our daily special
Minestrone (V, C) - 4500
Classic Vegetables Soup with White Beans, Spinach and Pearl Barley
* Vegan Option is Available
- 0.00

Carbs and Co'

Tagliatelle Bolognese (D, W, C) - 8500
Beef Bolognese Sauce and Parmesan
Vegan Paccheri all’ Arrabbiata (V, C) - 6000
Tomato Sauce, Garlic, Fresh Chili and Parsley
Rigatoni al Pesto (V, D, N) - 7000
Boiled Potato, Green Beans and Parmesan
Spaghetti Cacio e Pepe (D) - 6500
Parmesan, Black Pepper
*gluten free option is available
- 1000.00
Margherita (V, D) - 5500
Mozzarella, Tomato Sauce and Fresh Basil
Parma (D, P) - 10500
Burrata, Sliced Parma Ham, Balsamic Sauce and Arugula
Tartufo (V, D) - 9900
Wild Mushrooms, Mozzarella, Creamy Truffle Sauce
Bonito (D) - 8500
Broccoli Sauce, Anchovies, Stracciatella, Bonito Flakes
Ciliegino (V, D, W, N) - 6900
Mozzarella, Tomato Sauce, Pesto, Confit Red Cherry Tomatoes
* Vegan Option is Available
- 0.00
Grassa (D, W, C) - 7700
Mozzarella, Pulled Beef, Sour Onion, Ricotta Lemon Mousse
Add Black Truffle (5g) - 17500
Add Black Truffle (10g) - 35000

Mains

Classic Burger (D, P) - 8500
Beef Patty, Pork Bacon, Tomato, Lettuce, Fresh Red Onion, Gherkin, Caciocavallo, Ketchup, Mayonnaise
US Ribeye (350g) (D, GF) - 38900
Spinach, Sundried Tomato, Poached Egg, Parmesan Shavings
Add Foie Gras (50g) - 8000
Boiled Potato, Green Beans and Parmesan
Steamed Salmon (D, C) - 10000
Creamy Leeks and Pappa al Pomodoro
*gluten free option is available
- 1000.00
Selection of Sandwiches and Panini from our vitrine -
Selection of Individual Cakes from our vitrine -

Charcuterie (100g)

Prosciutto Crudo Galloni - 11200
Prosciutto Crudo San Michele - 10200
Mortadella - 4400
Prosciutto Cotto - 6200
Prosciutto Cotto Grigliato - 6400
Capocollo - 7000
Salame Milano - 5000

Cheese (100g)

Sheep Cheese Vega - 5600
Sheep Cheese Paraje - 7000
Sheep Cheese Ginestrino - 6000
Caciotta Truffle - 10400
Parmigiano Reggiano - 6700
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